5 Recipes Even You Can Master for Thanksgiving

Thanksgiving is coming up fast, which means it’s almost time for the less talented chefs among us to start panicking. Are you expected to bring a dish to your family’s Thanksgiving festivities? Fear not! With these five easy recipes, you can walk in with your head held high. Maple Pecan Baked Brie With everyone focused on the main course, appetizers often fall by the wayside at Thanksgiving. Surprise your family and friends with this easy and creative twist on the classic baked brie. This recipe will show you how to whip up a spicy, savory pecan praline sauce to dress up the brie you pick up at the store at the last minute. Total time to make: 1 hour 5 minutes (includes 20 minutes of baking and 20 minutes of letting the dish cool) Full recipe here. Apple and Onion Stuffin’ Muffins If you want to put a creative spin on your side, try these quirky, Thanksgiving-inspired muffins. The ingredient list is simple and seasonal and you don’t need anything fancier than a muffin tin to make them. The sweet and savory muffins use stuffing as a base and are chock full of apples and classic fall vegetables. Total time to make: 40 minutes Check full recipe. Radicchio and Cranberry Salad Carbs and turkey are the stars of the feast, but even your most carnivorous guests will enjoy a fresh, crisp salad to balance out their plates. This one-step salad packs a lot of flavor with hardly any effort on your part, and the unusual base will impress your foodie guests. Add arugula for more color and a peppery flavor profile. Total time to make: 3 minutes Recipe here! Mulled Red Wine Sangria Thanksgiving is all about the food, but that doesn’t mean you have to settle for boring beverages. This recipe shows that sangria isn’t just a summertime treat. Pick up a bottle of red table wine, brandy, orange juice, an orange and a lemon. Combine over low heat, add a scoop of sugar and you’re ready to serve a warm, flavorful treat that will make even the driest stuffing palatable. Total time to make: 20 minutes Full recipe here. Pumpkin Chocolate Chip Cookies Everyone expects pies for dessert, but why not mix things up with some Thanksgiving-themed cookies? This recipe tweaks the classic chocolate chip cookie with seasonal spices like nutmeg, cloves and ginger. The pumpkin puree is a creative and easy addition to give it a Thanksgiving flair. Place a plate of these with the rest of the pies and they’ll be a hit. Total time to make: 32 minutes Learn how to make this here. Surprise your family and friends what a good cook youve become during your time at college. Eat lots and have an amazing thanksgiving holiday!

Rural Bank of Suares Essay Example

Rural Bank of Suares Essay Example Rural Bank of Suares Essay Rural Bank of Suares Essay Company History ORBS was incorporated in 1974 by a small group of stockholders from the town of Shares located 25 kilometers away from the capital city in a province in Southern Mindanao. Since its founding, ORBS remained the only banking institution operating in this town of about 45,000 people. After its founding, the bank immediately found patronage among the townsfolk so that its stockholders, who were all townspeople of Shares had high hopes for their bank. Within a few years, however, the bank came into serious uncial difficulties. Whether because of lack of foresight or because of pressure from government agencies during the Marcos regime, ORBS, like nearly all rural banks in the country at that time, assumed heavy exposure in the governments disastrous countryside lending program called Manage 99 which resulted in millions of pesos of unsecured and unaccountable loans to rice and corn farmers for the bank. For nearly two decades, the bank, burdened by these unaccountable loans, eked out a survival existence as the Central Bank authorities allowed the bank to carry these uncorrectable accounts in its books and gradually write these off against whatever operating income the bank earned from its regular lending activities through the years. Until recently, therefore, the bank had not been able to expand or pay dividends to its stockholders. Progress in Recent Years Under pressure from the Central bank authorities, the stockholders of the bank were forced to infuse in 1990 another UP million in the fresh equity investments in ORBS to beef up its depleted resources or face closure by the Central Bank. By dint of patient management and ireful husbanding of its resources, the ORBS management was able to rehabilitate the bank and expand both its deposit base and its loan volume. In 1993, ORBS reported modest profits for the first time after years of breakable operations. Because of this history, Argues financial report for 1995 visibly heartened the stockholders gathered in the meeting that morning. The Planned Branch Expansion to the City Argues Justified his proposal to open a branch office in the capital city on two grounds. First, he felt that the limits to expanding both its deposit base and ending activities in the small town of Shares had already been reached. Second, the market for loans and deposits was perceived to be larger in the capital city which was the financial and commercial center of the province with a population more than ten times that of Shares. The opportunities in the city could be seen in the fact that many current borrowers of the bank were residents of the capital city, according to the general manager. These borrowers could be better served if ORBS established a branch office in the city, not to mention the more attractive deposit taking capabilities that would result from this move, he added. Argues estimated the expansion to require approximately ten million pesos, as follows Land acquisition (300 sq. M. ) UP million Building Construction and Fixtures 0. Million Total 8 million Equipment 10. 5 million He explained that UP million would be generated internally and the UP million would be sourced through a loan from a large commercial bank with a branch in the city. He stressed that the time for consolidation was over and the bank was now in a position to ruse a more aggressive expansion strategy. Reactions from the Stockholders There were mixed reactions from the stockholders to Mr.. Argues proposal. Two stockholders expressed general skepticism of the plan. Stockholder 1 why do we want to expand to the city where branches of the big banks in Manila are located Can we compete with those Argues The branches of the Manila banks do not cater to small loans of say IIOP,OHO to 400,000. This is why we have borrowers from the City. The branches of Manila banks will not entertain them. This is our niche in the loan market Stockholder 1 But there are two other rural banks in the City which can do what we do. Argues Then, its a game of who can do it better. Im not afraid of them as competitors. I think we can compete effectively through better service. How do you think weve managed to get so many borrowers from the City to come to Shares and borrow from us Stockholder 2 Why do you have to buy land and build a building Cant you Just rent space the way other banks do This way you can reduce the capital required drastically. Argues I dont like renting. You spend a lot to build a nice branch office and then theyll increase the rent and youre stuck.

HS630 week 6 Conf 2nd Essay Example | Topics and Well Written Essays - 750 words

HS630 week 6 Conf 2nd - Essay Example Usually in event of an incident people involved do not know what they should do. There is lack of communication and panic which results in misguided employees. Without setting objectives or goals, it is not possible to fight any disaster situation whatsoever. An important aspect of management by objective is to ensure that management and employees are on the same page, and everyone is aware of what is expected of them. This is even important in incident management as everyone should know what their job is when fighting a disaster. When this element of management by objective is not applied correctly what usually happens is that there is disconnect between management and employees. Goals are set by management only and input from employees is not taken. Employees are just communicated what is expected of them without listening to them. This causes problems because employees might not even have the resources or capabilities to do what is expected of them. The incorrect application of management by objective therefore creates more problems than it solves. Employees feel helpless as they are being asked to do something that is impossible. Completely ignoring this element results only in total mayhem as people will have no guidance as to what they should do. When people are not aware of their responsibilities or their objectives then there cannot be a unified command which is essential in incident management. Orders should flow from a unified command so that there is no confusion about the roles and responsibilities and objectives. When management by objective is applied all employees are taken on board and their input and opinions are taken before setting goals for them. Objectives should be set in a way that employees agree to them and only then they will be motivated to work towards those goals. Any hurricane or massive accident in the transportation sector can result in

All activity in learning guide needs to be done eg group blog, Research Paper

All activity in learning guide needs to be done eg group blog, Activity, WIKI ENTRY, JOURNAL ENTRY - Research Paper Example Structural changes that build trust, stability in employment, and associability can foster organizational social capital. Organizational that use job security provisions or at least provide an understanding that practices like downsizing are a last resort rather than a first measure to cost cutting, are more likely to build high stocks of organizational social capital (Sims 57). Sims (67) explains that structural change and reorganization of teams ensures organizations are more likely to achieve superior performance in part because they have better connected workforce (structural dimension of social capital); in part because they have employees who are more attached to the organization (relational dimension); and in part because employees share knowledge and develop collective work strategies (cognitive dimension). Enterprise bargaining involves the setting of wages and other employment conditions through negotiations centered on a particular business. It provides employees with improved mechanisms for tailoring conditions to the particular circumstances of their enterprise. The main benefits employers gain from making an enterprise agreement is that they are able to avoid the operation of otherwise applicable awards, and can create customized and standardized terms to meet the needs of their particular workplace (Mukherjee & Kumar 123). It often involves modifying or even excluding certain award conditions, which is permissible so long as the employees in question are not disadvantaged. Enterprise bargaining agreement can help firms move closer to best practice by increasing the incentives to introduce more efficient and management practices. Enterprise-based bargaining provides an opportunity for employers to trade-off wage increases for changes in work places, thereby potentially creating h igh-performance environment. Workplace changes

FEDERAL EXPRESS MODULE 1 SLP Essay Example | Topics and Well Written Essays - 500 words

FEDERAL EXPRESS MODULE 1 SLP - Essay Example e the nature of the operations given the newfound understanding of operations management and productivity, and identify the strategy or global strategy of Federal Express. Federal Express operates under a variety of names depending on the product or service that the particular brand name provides. These include FedEx Corporation, FedEx Express, FedEx Ground, FedEx Freight, FedEx Services Solutions and Technology, FedEx Trade Networks, FedEx SmartPost, FedEx Custom Critical, FedEx Kinko’s Office and Print Services, and FedEx Global Supply Chain Services. The company’s main line of business is shipping (Federal Express 2008). This paper will focus on the shipping services provided by Federal Express. According to the Federal Express website (2008, pg. 1), â€Å"The modern air/ground express industry was pioneered with the founding of Federal Express in 1971; the corporation was created in 1998 as FDX Corporation and became FedEx Corporation in January 2000.† The company is headquartered in Memphis, Tennessee and is led by CEO Frederick W. Smith. It has been listed on the NYSE as FDX since 1978 and pulled in $35.2 billion in revenue in 2007. Over 290,000 employees work for the company worldwide. The average daily volume for the company is â€Å"more than 7.5 million shipments for express, ground, freight and expedited delivery services ,† the service area covers, â€Å"more than 220 countries and territories, including every address in the United States,† and fedex.com sees, â€Å"over 15 million unique visitors monthly; more than 3 million package tracking requests daily and 15 million packages shipped via FedEx Ship Manager monthly† (Federal Express 2008). The company is already going global at a strong rate. Not only do they have locations in Canada, Europe, The Middle East, Africa, Asia, and Latin America, but they also service a list of countries that is way too big to list in this paper. It appears that they have a very strong global strategy,

The Green Revolution: History, Impact and Future

The Green Revolution: History, Impact and Future Plants are an essential part of lives on the planet and a crucial source of economic prosperity for almost every country. They provide directly or indirectly almost all the food of man and animals. They also supply industrial raw material, for instance, timber, paper, rubber, products for the chemical industries such as starch, sugars, oils and fats, energy in the form of fuel wood, starch and sugars which are sources of ethanol, methanol, etc., and massive numerous valuable drugs, fragrances and other fine chemicals. Plant growth also has a massive influence on environment. Because of all these roles, Policymakers should be continually developing policies for the use of plants to protect the earths environment and to feed the growing populations.(1) The Historical Phenomenon (Green revolution) The term Green Revolution has begun to be used in 1960s refers to the renovation of agricultural practices by some Third World countries, particularly in Asia and Latin America, beginning in Mexico in the 1940s. Because of the use of high-yielding varieties (HYVs) of wheat and rice which increase food crop production. Green revolution technologies spread worldwide in different terms as agricultural revolution and seed-fertilizer revolution, which led to a substantial increase in the amount of calories produced per acre of agriculture in 1960s.(light green, H2) The green days of the Green Revolution (History and Development) In 1970 the American botanist, Norman Borlaug, Director of the Division for Wheat Cultivation at the International Maize and Wheat Improvement Center or CIMMYT in Mexico, was awarded the Nobel Peace Prize. He was honoured for having set in motion a worldwide agricultural development, later to be called the Green Revolution (light green). In the 1940s, N. Borlaug began conducting research in Mexico and developed new disease resistance high-yield varieties of wheat. By combining Borlaugs wheat varieties with new mechanized agricultural technologies, Mexico was able to produce more wheat than was needed by its own citizens, leading to its becoming an exporter of wheat by the 1960s. Prior to the use of these varieties, the country was importing almost half of its wheat supply.(net) Due to the success of the Green Revolution in Mexico, its technologies spread worldwide in the 1950s and 1960s. The United States for instance, imported about half of its wheat in the 1940s but after using Green Revolution technologies, it became self-sufficient in the 1950s and became an exporter by the 1960s.(net) A renovation of the history of the Green Revolution shows that the international agricultural research institutes played an important role in progressing of using Green Revolution technologies. Such as, in 1959, the CIMMYT instituted in Mexico, which was founded by the Ford and Rockefeller Foundations, and the Mexican government provided the land. Also, in 1960, the International Rice Research Institute (IRRI) in Manila, which was joint effort of the Ford and Rockefeller Foundation Several more international institutes were established and funded by government agencies as the World Bank and the US Agency for International Development (USAID). After that, in 1971, all the international agricultural research institutes were brought under the umbrella of the Consultative Group on International Agricultural Research (CGIAR).(4) The development was based on the genetic improvement of particularly productive plants. Borlaugs so-called miracle wheat doubled and tripled yields in short period of time. Similar increases were soon achieved with maize and, at the (IRRI), with rice (IR8) that produced more grain per plant when grown with irrigation and fertilizers.(2) The success of the newly developed strains appeared limitless. They were introduced in several Asian countries in 1965, and, by 1970, these strains were being cultivated over an area of 10 million hectares. Within three years, Pakistan ceased to be dependent wheat imports from the United States. Sir Lanka, the Philippines, and number of African and South American countries achieved record harvests. India, which had just avoided a severe famine in 1967, produced enough grain within five years to support its population, and became one of the worlds leading rice producers.(2) Despite the success of the Green Revolution in increasing yields per hectare in India, this success has largely bypassed Africa. The reasons for this include the fact that both wheat and rice are relatively unimportant staple crops in Africa; that Africas main staples of maize, sorghum, millet, and cassava have experienced only modest productivity gains; and that Africas infrastructure is not sufficiently well deve loped to support significant agricultural change The witness of the Green Revolution (Plant Technologies) Agricultural technology development can be characterised as passing from primarily land-related technologies, through mechanisation to bio-chemical technologies (associated with new varieties and relatively large amount of agro-chemicals). It is now moving towards a bio-technology phase. (green p 72) The crops developed throughout the Green Revolution were high yield varieties (HYVs), which means they were domesticated plants in high response to chemical fertilizers and produce more grain per plant when grown with irrigation.( H2) They were insensitive to photoperiodicity and matured in about 110 days rather than 180 days; it was thus possible to grow two or even three crops in a year. The yield potential of these varieties was greater in the temperate regions of Asia and in the dry season in the monsoon region than in the humid tropics, because of the longer hours of sunshine and hence the greater potential photosynthesis available to the plant. (H2) The terms often used with these plants that make them successful are harvest index, photosynthate allocation, and insensitivity to day length. The harvest index refers to the above ground weight of the plant. During the Green Revolution, plants that had the largest seeds were selected to create the most production possible. After selectively breeding these plants, they evolved to all have the characteristic of larger seeds. These larger seeds then created more grain yield and a heavier above ground weight. This larger above ground weight then led to an increased photosynthetic allocation. By maximizing the seed or food portion of the plant, it was able to use photosynthesis more efficiently because the energy produced during this process went directly to the food portion of the plant. Finally, by selectively breeding plants that were not sensitive to day length, researchers like Borlaug were able to double a crops production because the plants were not limited to certain areas of the globe based solely on the amount of light available to them. Benefits Criticism (Consequences of the Green Revolution) Agricultural development thinking in the 1960s and 1970s was preoccupied with the problem of feeding a rapidly increasing world population. Then, the obvious solution was to increase per capita food production. The resulting green revolution has had a dramatic impact on the Third World, particularly in terms of increasing the yields of the staple cereals wheat, rice, and maize. However, despite impressive success, it also suffers from problems of equity and failures in achieving stability and sustainability of production.( 5 After) Since the 1940s, the fossil fuel-based Green Revolution has greatly increased the production of a few selected commodity grain crops such as wheat, corn, soybeans and rice, achieved through high-input, monoculture cropping practices. The unintended consequence of this Green Revolution experiment is that the focus on chemical crop fertility inputs, pest protection, and weed control has increased toxicity in the environment and degraded the planets finite soil and water resources (Khan et al. 2007). Worldwide, 1.9 billion hectares are significantly degraded. Soils are less fertile, erosion has greatly increased, and breakdowns in agro-ecological functions have resulted in poor crop yields, land abandonment, and deforestation. (IAASTD 2008) Furthermore, chemically-based conventional farming methods lead to human health risks. Pesticides have damaged wildlife, poisoned farm workers, and created long-term health problems such as cancers and birth defects (Lichtenberg, 1992). Even in the U.S., more than half of the nations drinking water wells contained detectable amounts of nitrate and seven percent have detectable amounts of pesticides. (US EPA 1992) There is a significant health risk from pesticide residue on the foods we eat. Conventionally grown food in the heavily regulated United States has 2/3 more pesticide residue than organically grown food. As soils on organic farming systems continually rid themselves of pesticides from prior industrial agricultural practices,  the pesticide residue gap between conventional and organic will grow even larger. (Delate et al. 2006; Baker et al. 2002). Preschool children in the Pacific Northwest eating a conventional food diet had eight times the organophosphorus pesticide exposure compared to children of parents who provided organic diets. (Curl et  al. 2003; Lu et al. 2005) In countries with little or no regulatory enforcement, the situation of people eating food contaminated with pesticide residue can be m uch worse. A 2008 research review commissioned in partnership with the United Nations and prepared by 400 world experts and signed by 57 nations strongly rejects industrial farming as a viable approach to address problems of soaring food prices, hunger, social injustice and environmental degradation in the developing world. (IAASTD 2008). Around the world, one- to five-million farm workers are estimated to suffer pesticide poisoning every year, and at least 20,000 die annually from exposure, many of them in developing countries. (World Bank: Bangladesh: Overusing Pesticides in Farming January 9, 2007) The United States is burdened with an estimated $12 billion annual health and environmental cost from pesticide  use, (Pimentel et al. 2005) and estimated annual public and environmental health costs related to soil erosion of about $45 billion (Pimentel et al. 1995). But the damage transcends environmental soil loss. What cannot be economically calculated is the cost of destroying future generations ability to produce enough food for their survival. When all costs are calculated the Green Revolution is not cost-efficient. While centralized, industrial agricultural methods reduce labor costs by substituting herbicides, insecticides and synthetically-produced fertilizers as well as farm machinery for application and crop maintenance, the energy costs are much higher than in organic farming systems. The negative consequences of the Green Revolution led the 2008 United Nations research review to strongly reject industrial farming as a viable approach to address problems of soaring food prices, hunger, social injustice and environmental degradation in the developing world. (IAASTD 2008) Second Green revolution New biotechnology can affect every stage of plant life. Rapid biotechnology tests for contamination by crop disease organisms and for seed and crop quality controls allow for safer and more efficient crop breeding is likely to play an important role in securing the future supply of food. Crop germplasm improvement by the addition of new genes has been the goal of plant breeding since the beginning of agriculture. New efficient genetic modification methods could aim at increasing plant performance and plant resistance to virus and other disease, as well as to drought, salt, cold, heat, etc. They could also enlarge the land resource basis available for agriculture. Genetic modification might become the most important contribution of biotechnology to plants. From 1982, when the first single gene was successfully transferred, progress has been rapid; several dozen plants have since been modified in the laboratory.(1) Broad-scale implementation of innovative technologies, such as hybrid breeding and plant biotechnology, would go a long way towards increasing and securing the harvests of our most important crops. For example, varieties of crop plants whose resistance to drought or extreme temperatures has been strengthened through gene technology or by other means could contribute to securing the harvest in the face of climate change. Researchers in the Australian state of Victoria have run successful field trials of genetically manipulated wheat lines that are capable of delivering stable yields under conditions of water stress. In the 2006/07 season, drought in Victoria destroyed an estimated 70 percent of the wheat harvest. The German Association of Biotechnology Industries (DIB) expects the first drought-tolerant wheat variety to be brought onto the market in five to ten years. For maize, this could happen in two to five years. Authorities in the USA have already received a registration appli cation for drought-tolerant maize. Plant biotechnology is also likely to contribute to a resource-efficient increase in the productivity of food from animal husbandry. In future, ruminants might be fed more easily-digestible grasses with modified fructan and lignin contents. This would reduce the amount of climate-damaging digestive gases they produce, and at the same time, increase energy yield. Increasing income levels in developing countries mean that more and more people expect to be able to consume animal-derived foods, so this type of efficiency gain is essential if the environmental and climatic impacts of animal husbandry are to be kept under control. The twin pressures of climate change and dwindling fossil energy resources will propel agriculture to the forefront in supplying the worlds population with renewable energy and sustainable supplies of raw materials. Forecasts indicate that between 20 and 30 percent of the agricultural surface might be dedicated to producing biomass by 2025. It follows then that this area will either be lost to food production or at best only available to a limited extent. This means that biomass production also desperately needs innovative approaches if the conflict between the tank and the plate is to be relieved. Need of another revolution The challenge facing the world today is to provide food, fibre and industrial raw materials for an ever growing world population without degenerating the environment or affecting the future productivity of natural resources. This challenge is even more pressing in developing countries, where FAO estimates that a total of 925 million people are undernourished in 2010 (FAO SOFI report 2010). The industrial Green Revolution has not, and cannot, feed the world. Instead of helping people feed themselves, it has created a cycle of dependency. In a world of 6.5 billion people, experts project that the world food supply will need to double again over the next 40 years to feed our planets population. Based upon the heavy use of chemical fertilizers and irrigation, the industrial Green Revolution worked only as long as fuel was cheap and water was abundant. The transitory benefits of increased short-term food production have come at too great an ecological price as carbon is extracted from the soil and emitted as global-warming carbon dioxide in our air instead of remaining in the soil to nurture crops. Petroleum-based fertilizers and chemical pesticides have also polluted our water and poisoned our environment, food, and people. Conclusion It is sometimes said that the Gene Revolution will replace the Green Revolution. But this will not happen until and unless this mechanism enables breeders to produce dynamic gains in generations of varieties. Until such time, the Gene Revolutions GM products can only complement conventional Green Revolution breeding. This complementarily takes the form of installing static GM products on the dynamic generations of varieties produced by conventional Green Revolution methods.^ * The Roundup Ready product produced by Monsanto has been installed on approximately 1,500 soybean varieties produced by 150 seed production companies Genetically modified organisms (GMOs) have been introduced in the agricultural system and on the market of consumer goods in the last 10-20 years, initially in the USA but also increasingly in developing countries. Since the discovery of genetic engineering, with its potential to modify DNA of living organisms, discussion and controversy have been abundant [1,2] both cited in [3]. Europe has witnessed a particularly strong resistance to the introduction of GMOs in agriculture and for consumer food products, both from consumers, national governments and from the EU. The public objections had numerous causes, including the concerns about the risk assessment, the ethics and equity issues, power relations and the mistrust of technocrats and public authorities. The resistance in Asia, Latin America and North America has been generally weaker than in Europe, although some authors have voiced scathing criticism of the US governments and the industrial lobby for abusing famine in Africa to f oster the spread of GM food to developing countries [4].In response to the criticism, the European governments have attempted to improve the risk assessment methods and its scientific basis, and to tailor public policies to the growing demand for transparency, accountability, and public participation.( second revo ref2) Major issues Concerns about the introduction of GMOs in crops and in food concentrate on four mutually overlapping areas: environmental concerns; public health concerns; ethical concerns about tampering with nature and individual choice; and a combination of ethical and socio-conomic concerns related to the issues of patenting C) Improving plant breeding In vitro and other biotechnologies help to reduce the time-consuming and expensive process of producing, growing and evaluating large numbers of plants. Included are molecular genetics for paid identification of valuable genes, new methods for hybrid seed production, and plant propagation and tissue culture. D) Improving plant production Crop performance in the field, defined as yield, depends upon numerous factors, including environment, soil type, agronomy, external factors such as pests and disease and the plant properties themselves. Genetic modification of plants or micro-organisms can modify these factors, leading, for example, to better plant morphology , stress resistance, and biological fertilisation, as well as pest and disease control, which reduce chemical inputs into agriculture. Improving Plant Production Crop performance in the field, defined as yield, is a very complex character and is affected strongly by environmental factors, soil type, external agents such as pests and diseases, by the quality of agronomy and husbandry as well as by the properties of the plants themselves. Biotechnological methods can lead to increased yield by creating plants with attributes that optimise exploitation of specific environments. Plant characters frequently in need of improvement by exploitation of new genes in breeding programmes Increase drought tolerance, Increase salt tolerance, Increase cold tolerance, Increase heat tolerance, Increase disease resistance, Increase pest resistance, Herbicide tolerance, Increase nitrogen utilisation, Increase acid/alkali tolerance, Increase metal tolerance, Modified day length responses, Modified vernalisation responses, Increase photosynthesis/respiration efficiency.

Repressed Sexuality in Bram Stokers Dracula Essay -- Bram Stoker Dra

Repressed Sexuality in Bram Stoker's Dracula      Ã‚  Ã‚   Perhaps no work of literature has ever been composed without being a product of its era, mainly because the human being responsible for writing it develops their worldview within a particular era.   Thus, with Bram Stoker's Dracula, though we have a vampire myth novel filled with terror, horror, and evil, the story is a thinly veiled disguise of the repressed sexual mores of the Victorian era.   If we look to critical interpretation and commentary to win support for such a thesis, we find it aplenty "For erotic Dracula certainly is.   'Quasi-pornography' one critic labels it.   Another describes it as a 'kind of incestuous, necrophilious, oral-anal-sadistic all-in-wrestling matching'.   A sexual search of the novel unearths the following:   seduction, rape, necrophilia, pedophilia, incest, adultery, oral sex, group sex, menstruation, venereal disease, voyeurism" (Leatherdale   155-156).   While there are many other interpretations of the novel, such as th e vampire as a Satan figure who wishes to take away the mortality Christ won mankind, this analysis will explore how it reads as a story of repressed sexuality and the conflict it creates for the characters living in a repressed Victorian world. Christopher Craft, in his review of the novel, argues that the gender roles of males and females were extremely well-defined and limiting in Victorian society.   The male was perceived as the stronger of the sexes, and women were relegated to a voiceless and submissive role.   He argues that Harker's eager anticipation of the incestuous vampire daughters is a direct parallel of the roles of men and women in Victorian society, but the roles are reversed "Harker awaits an erotic fulfillment ... ... novel allows an outlet for natural, human biological necessities, no doubt many Victorian readers were similarly thrilled and repulsed by its deliberate depiction of them. WORKS   CITED Auerbach, N. A. and Skal, D. J.   Bram Stoker:   Dracula:   Authoritative Text, Contexts, Reviews and Reactions, Dramatic and Film Variations, Criticism.   New York, W. W. Norton & Company, 1997. Carter, M. L. (ed.).   Dracula:   The Vampire and the Critics.   Ann Arbor, U.M.I. Research Press, 1988.   Darling, L.   Dracula is us:   the vampire always sinks his fangs into our deepest fears.   Newsday.   Nov. 8, 1992, (07) 1-5. Leatherdale, C.   Dracula:   The Novel and the Legend:   A Study of Bram Stoker's Gothic Masterpiece.   Brighton, Desert Island Books, 1993. Taylor, S. B.   Stoker's Dracula.   The Explicator.   Vol. 55.   Sept. 1, 1996, (29-31) 1-3.  

Accounting. How to prepare income statements

There are different ways in how two income statements are prepared. For example: the income statement (also known as P&L) of a merchandising company consists of Revenue, Expenses (related to the sales volume through the Cost of Goods Sold (COGS) and General & Administrative Expense (G&SA), which all result in Net Income. The income statement of a Service company consists of Service Revenue minus any Expenses related to that service, which results in Net Income. Another way to look at it is that inventory never leaves the balance sheet until it is physically sold to a customer, which transfers it to Cost of Goods Sold.The basic differences between the financial statements of a merchandising business and a service business include reporting cost of merchandise sold on the income statement and the : A. owner's equity section of the balance sheet B. other income section of the income statement C. inclusion of merchandise inventory on the balance sheet as a current asset D. inclusion of a n owner's equity statement The primary difference in handling inventory, accounts payable and accounts receivable. In a merchandising company you will probably have inventory that needs to be valued.This can be done FIFO or LIFO (first in first out, or last in first out) basis. The asset that your inventory represents can be offset by your accounts payable if you purchased inventory on account. At the end of the year for tax purposes you have to account for the change in your inventory value. In addition in a mechanizing company you may have to handle local sales taxes and such. In a service company there is no inventory and normally no local taxes on services sold. Distinguish the activities of a service business from those of a merchandising business.The primary differences between a service business and a merchandising business relate to revenue activities. Merchandising businesses purchase merchandise for selling to customers. On a merchandising business's income statement, reve nue from selling merchandise is reported as sales. The cost of the merchandise sold is subtracted from sales to arrive at gross profit. The operating expenses are subtracted from gross profit to arrive at net income. Merchandise inventory, which is merchandise not sold, is reported as a current asset on the balance sheet.

Academic Papers

Academic Papers The paper, particularly term paper, is very close in the meaning to the essay but still there are some differences. While essay can also mean free-writing or personal expression of something, papers are certainly connected to the educational process. Usually when teachers assign to write a paper, you will most probably have the list of questions that you will need to answer or have specific assignment to accomplish. The idea is that you will know what you need to write about and in what form. On the contrary, essay is a broader term. Essay assignment usually doesn’t necessarily have strict and concrete frames. You can be asked to write an essay on any topic in any form, simply in order to express your thoughts or to learn to perform first steps in writing. Nowadays it is hard to find students who don’t know what custom term paper or midterm paper mean. All students face this task at least once in their college life. In schools, colleges, and universities most of the assignments are given in the paper form. Students still have quizzes and tests but with increase in the complexity of subjects and education level more and more term and midterm papers will get through the learning process. While in school teachers want us first of all to know the theory, in the high school and college we are already asked to express our personal opinion or make researches. Therefore it is very important for the student to be a good writer. Writing successful papers requires not only knowledge but also certain skills. There are many types of essays, which students have to accomplish during their education. They are: Argumentative papers – academic papers in which writer plays in both sides of imaginary debate. At first writer presents the idea, then the opposite arguments and then countering with his/her best ideas and evidence. Author tries to imagine how the opposition will react to his/her position and then he/she presents his/her arguments to defend the idea. Cause and Effect papers – academic papers that concentrate presenting the cause (why it had happened) and the effect (what was the end result) of some process. Comparison and Contrast papers – academic papers that typically involve comparing and contrasting of two substantial or related issues. Comparison shows how these two sings are alike, while contrast shows how they differ. Definition papers – academic papers that define some idea or word. This type of papers does not simply give definition from the dictionary it also includes personal attitude and expression for the topic. Division and Classification papers – academic papers in which the main idea is divided into small parts and then is classified into categories with the help of specific parameters. Narrative papers – academic papers that simply tells the story, in other words narrates Problem-Solving papers – academic papers that demonstrate reader a problem either from personal experience or from other people’s experience and then investigates solutions for the problem. Each requires special approach and writing skill to compose a successful paper. Expressing thoughts and findings in the paper can become an unpleasant and time-consuming task for someone. For this reasons services that provide students with custom paper writing. They make an academic life much easier and help you to graduate. Custom paper service provides students with superior papers, helps to manage time more wisely, and solves many students’ problems starting from lack of time for writing a paper till receiving a good grade and passing the class. Writing good term papers is a very important aspect for each student. The paper is aimed at evaluating your performance during the class and it is an important tool for a teacher who decides what grade you will receive for the subject. Using custom writing service will guarantee you that your term papers will be high-quality papers that will provide you with good grades for your classes and afterwards with graduation.

Gender Equity Issues in Literature and Everyday Life †English Research Paper

Gender Equity Issues in Literature and Everyday Life – English Research Paper Free Online Research Papers Gender Equity Issues in Literature and Everyday Life English Research Paper â€Å"The right of citizens of the United States to vote shall not be denied or abridged by the United States or by any State on account of sex. Congress shall have power to enforce this article by appropriate legislation,† states the Nineteenth Amendment of the United States Constitution (History). The definition of equity is based on treating people with equality and not creating that difference among individuals. Gender is the physical, behavioral, cultural, and psychological qualities associated with one sex. When combined, gender equity is the state of fairness or justice given to people of both sexes. Given that this â€Å"equity† has rarely been achieved, literature as life proclaims this as a major issue. In Sophocles’ play, Antigone, the main character Antigone is disobedient, impulsive, and temperamental. Against all prohibitions, she buries her brother because according to her, this is the message she had received from the gods. She considered this action to be the best thing she could have done. Being a female restricted her rights. Gender equity issues also exist in Henrik Ibsen’s play, A Doll’s House. During all of Nora’s life, she has followed right behind her father and her husband. She does not know herself and has to leave them in order to gai n independence. Gender equity is not only seen in literature, it is an issue that us seen in our everyday life. It is commonly seen in sports and several other activities that include the participation of males and/or females. Throughout time, males and females have not shared equal rights. Although men and women are in most cases qualified for the same positions, they frequently do not get paid the same amount of money. Males have always dominated and are known for being â€Å"superior†. Women earn $0.765 when men earn $1.00 doing the same exact work. Wage discrimination, says Labor Secretary Alexis M. Herman, â€Å"remains an unfortunate reality for many women† (Elder 1). Even famous males and females do not get the same amount of money. For example, the NBA’s best basketball player, Shaquille ONeal, got $17.4 million this year. Meanwhile, the WNBAs best player, Cynthia Cooper, makes $75,798. They both play the same position and the same amount of time. Why is it that men get more than women? Our society has expectations about appropriate behaviors, attitudes, beliefs, and values for males and different others for females. Females are generally expected to be gentle and dependent, wh ile males are expected to be noisy, aggressive, and independent. Gender equity means equal access to participation in physical activity and sports, which both are positions of responsibility in sport organizations. In addition to sport wise activities, gender dissimilarity exists in such a way that it actually exist in salary between male and female university faculty members!. According to a 1998 report the Higher Education Research Institute, 63% of male professors are given a position, while only 43% female professors take status. According to that same report, the wage gap between the average full-time male and female professor was $7000.00, and ten years later, in 1999, the overall difference has dropped only $1000.00 to $6000.00. Wage salaries between men and women have always been unequal. In a university world, women are seen as the overloaded ones with student advising, and frequently pressures of family and motherhood. Therefore, having seen the perspective that women have, it is obvious that men get paid better. Public and private universities have different salaries for professors. For example, in a public independent university, a male is paid $67,175, while a female is paid $59,4 68, which is much less. In a private college, a male professor is paid $80,018, while a female is paid $69,455. The way in which professors are paid as a result of gender equity is absolutely unreasonable. If faculty does not include work created by women, the falculty is sending the message that women are not active contributors in that field of study. This happened recently in 2005, with Harvard’s Mathematics Department and chancellor (Sarah Banet-Weiser). It is hard to understand that there is a vast gap that exists between the rights of men and women. This is an issue that does not only exist in the difference of the wages of men and women, but this is gender equity issue also exist in other areas such as the media. Different Cultures around the world have as a stereotypical representation suggestion that men are always better than women, such as in the patriarchal family. Why does the man have to have superiority over the female of the house or family?. Men are portrayed as the intelligent, able, proficient and talented. Women in the other hand are portrayed as the inferior ones that are not capable of doing much. Family is the basis of ones life and it is the basis in which people learn as they grow into adulthood. Family values teach about the world and how individuals should interact with others. Gender roles are the basis of a family: the father is the head of the family, and the mother is responsible for the house. Gender roles are not influenced by family values; gender roles are nothing but prejudices under a different name. Gender role puts people into a mold of what other individuals wants them to be. Women in Ancient Greece were not citizens, held no property, and without a doubt were not even allowed out of the house except under guard. Antigone, the antagonist, rebels against the protagonist, Creon. At an early point in the play, Antigone is determined to carry her mission to bury her beloved brother to the grave with her. Antigone chooses to serve the gods while Creon makes the state his top priority. Creon is a strong-minded, stubborn tyrant who only cares for himself. Creon is flawless, unreasonable, and he gets too angry. In other words, he is a sexist ruler. He mentions that while he is alive, no woman shall rule over him. Denying someone the ability to do something makes him rebel. Creon shows his view that women are worthless when he speaks to his son: â€Å"Oh Haemon, never lose your sense of judgment over a woman. The warmth, the rush of pleasure, it all goes cold in your arms, I warn you†¦a worthless woman in my house, a misery in your bed† (Sophocles 4 0). â€Å"Because Antigone is a female, and her act so public and vocal, the offense becomes particularly heinous (Bovard 19). Creon states that Polynices, the traitor is not to be buried, but his sister, Antigone, challenges the order. Antigone is a great example of a symbol of feminism and is a classic tragic hero. She has the highest ideals of human life, courage and respect for the gods. She is the model for her society. Antigone proves an example of the responsibility women have when they are trusted with power, rather than kept at home. Creon chooses harsh punishments and stubborn paths because Antigone was a woman. Antigone looks forward on burying her brother as a natural right and duty. It is right, and it is her right. â€Å"She has tolerated it as the merely inevitable medium for what she has to do and endure, the honouring of her brother’s death and the suffering of her own. She has scorned the interval between the two. It is only now that she is forced to wait for her own death that her sense being in time begins to expand† (Poole 170). Creon is afraid he will look weak if he allows Antigones deed to go without punishment. The gods have not abandoned her, yet she has never required their help or questioned their consent. This insistence on her desire puts her in a line of tragic heroes. Antigones gender has profound effects on the significance of her actions. Creon himself says that the need to defeat her and her case is because of being a woman. The freedom of Greek women was extremely limited; the rules and regulations were immense. Antigones rebellion is especially threatening because it upsets gender roles and hierarchy. By refusing to be passive and flexible, she turns around the basic rules of her culture. There is a contrast between Antigone and Ismene. When faced with injustice, the two women react in very different ways. Ismene chooses to do nothing, and Antigone chooses to act. Later, Antigone proves again and again that she is the character with the most arrogance. She is perhaps the only character in the play that goes with her fate because that is her principle. Antigone places family before the law. A Doll’s House portrays a female viewpoint of a male-dominated society. These actions are described using the actions of a woman, Nora, who rebels against the injustices caused upon her gender. Gender inequity is the social expectation and she is not encouraged to work. She tells Christina Linden: â€Å"Well, and besides that, I made money in other ways. Last winter I was so lucky- I got a heap of copying to do. I shut myself up every evening and wrote far on into the night. Oh, sometimes I was so tired, so tired. And yet it was splendid to work in that way and earn money. I almost felt as if I was a man† (Ibsen 149). Nora’s departure was only a symbol of her liberty, the gesture of a newly awakened personality. Nora must decide where the line between right and wrong is drawn. In order to save her husbands life, Nora forges her fathers name on a promised note. Both women break the law using similar justifications. Both Antigone and Nora step into the spotlight as the female hero who has been put in a compromising situation and is forced to decide whether it is more important to follow what society dictates, or go with what they feel is moral and just. Antigone does so under the idea that the Gods dictated that all men deserved a proper burial. Likewise, Nora commits her crime with the belief that since it is saving a life, her situation is an exception to the rules. Both Creon and Helmer are arrogant men, who put too much value on their position of authority; Creon so much so that he is willing to put an order that disobey the laws of the Gods. Both men are close-minded and too stubborn to see that they could be wrong. When Nora reveals her crime to Helmer, the audience expects to see a grateful and understanding husband, but instead is greeted with a unpleasant and unappreciative man who does not see the true purpose of Noras deed. That i s why Nora and Antigone represent a part of the feminist world. They stand up for their beliefs and for what is right. Ball, J. Williams. â€Å"Images of American Political History.† September 31, 2004. Accessed October 5, 2004.. Keyword: History. Bovard, Karen. â€Å"Righteous Activist or Confrontational Madwoman: Sophocles’ Antigone (441 B.C.E.).† Women in Literature: Reading Through the Lens Of Gender/. Eds. Fisher, Jerylin and Ellen S. Silber. Westport, CT: Green Wood Press, 2003. 18-20. Elder, Larry. â€Å"Gender Gap Solution†: Fire the Men. June 8, 2000. Accessed October 5, 2004. Ibsen, Henrik. â€Å"A Doll’s House.† World Literature. Ed. Donna Rosenberg. Lincoln Wood, Illinois: NTC Publishing Group, 1995. 135-210. Poole, Adrian. Tragedy: Shakespeare and the Greek Example. New York: NY, 1987 Sophocles. â€Å"Antigone.† World Literature. Ed. Donna Rosenberg. Lincolnwood, Illinois: NTC Publishing Group, 1995. 14-65. Weiser, Banet Sarah. Gender Inequity in Academia. 2000-2001. The Newsletter Of the USC Academic Senate. May 23,2005. Research Papers on Gender Equity Issues in Literature and Everyday Life - English Research PaperInfluences of Socio-Economic Status of Married MalesResearch Process Part OneMoral and Ethical Issues in Hiring New Employees19 Century Society: A Deeply Divided EraThe Effects of Illegal ImmigrationThe Relationship Between Delinquency and Drug UseAnalysis Of A Cosmetics AdvertisementTrailblazing by Eric AndersonRelationship between Media Coverage and Social andAssess the importance of Nationalism 1815-1850 Europe

Organization Growth Strategies Assignment Example | Topics and Well Written Essays - 2500 words

Organization Growth Strategies - Assignment Example In 1805, Henri-Louis Pernod founded the Maison Pernod Fils company in the town of Pontarlier, near France's border with Switzerland. This company produced an absinthe-based beverage, which was very popular during its time. However, in 1915, absinthe was banned. A few years after that, Pernod merged with two other companies to form Les 'tablissements Pernod (The Pernod Establishments) which manufactured liquors that used anis as a base. In 1938, the company launched the brand Pernod 45; in 1951, it started selling its first pastis, Pastis 51. In the very first year of its production, Pastis 51 sold almost two million bottles to caf's. On the other hand, in 1932, Paul Ricard produced the first pastis, named after him, in 1932 in a place near Marseilles. Soon, Ricard's company rose to take its place beside Pernod as one of the leaders in the French spirits industry. After four decades of intense competition, Pernod and Ricard decided to come together. Between 1971 and 1974, the management of the two companies had prepared meticulously for the merger. Pernod Ricard was born in 1975, with a consolidated turnover of 2.5 billion francs. Pernod-Ricard today is the world's second biggest company in the wine and spirits sector. It has occupied key positions in every continent. It is the number one wine and spirits company in Europe and in the Asia Pacific, and number two in the Americas. The group has fifteen key brands of international renown: >Ricard >Ballantine's >Chivas Regal >Malibu >Stolichnaya >Havana Club >Beefeater >Kahlua >Jameson >The Glenlivet >Martell >Mumm >Perrier-Jouet >Jacob's Creek >Montana These premium brands play a central role in Pernod Ricard's development, but "the Group's success over the years owes as much to the talents of its employees, to its core values and to a decentralized structure unique to Pernod Ricard", according to the company's website. The map below shows the reach Pernod Ricard had in 2006. Source: History of Pernod Ricard, www.pernod-ricard.com At present, Pernod Ricard employs 19,000 people in more than 70 countries all over the world. Pernod Ricard has 113 production plants distributed worldwide. The journey from 1975 to 2009 From the very beginning, Pernod Ricard's main aim was internationalization of its products. For achieving this, Pernod Ricard followed a clearly chalked-out, almost aggressive policy of acquisitions right from 1975 itself. The first acquisition made by Pernod Ricard was that of the Scottish Campbell Distilleries, which made Scotch whiskies, in 1975-76. Next, in 1976, Pernod Ricard purchased Cusenier (Argentina), which made liquors from extracts of grains, fruits, and other parts of plants. In 1979, Pernod Ricard made its first step outside France, in an effort to maintain its sales growth. In 1980, while Austin Nichols, the England-based maker of bourbons, was acquired, Pernod Ricard launched a massive marketing campaign amounting to nearly $50 million in England, Spain and Germany. The campaign included gimmicks like giving away products at discos. The same year, Pernod

Health, Safety & Aviation Law Essay Example | Topics and Well Written Essays - 3750 words

Health, Safety & Aviation Law - Essay Example l consignment placed on airplane is not practicable, quite a few routine and technology initiatives have been planned to improve air cargo safety and prevent terrorist and illegal threats. These initiatives comprise: develop the ‘identified shipper’ agenda; enhance cargo inspections; raise the physical safety of air cargo services; increase oversight of air cargo operations; give safety training for cargo employees; and strict controls over access to aircraft throughout cargo operations. Other tools being well thought-out to improve air cargo safety includes tamper-resistant and tamper-evident packaging and containers; explosive detection methods and other cargo screening equipment; blast-resistant cargo containers; and biometric methods for employee identification and right of entry control. The Aviation and Transportation Security Act includes broad measures for cargo screening and safety procedures. The freights carried in passenger airplanes ought to be monitored and its safety ensured. Actually, the Transportation Security Administration (TSA) has faith in ‘known shipper’ programs to avoid consignments from unidentified sources on a passenger airplane. Various safety procedures have been put in practice to alleviate the risks linked with placing freight on passenger airplane and all-cargo aircraft (Elias, 2003). Various threats linked to air cargo safety comprise: carrying of explosive and incendiary devices; consignments of unrevealed or undetected dangerous materials aboard aircraft; cargo offense including theft and smuggling; and aircraft hijackings and disruption by persons with access to aircraft. Authorities have cautioned that air cargo possibly a potential target for terrorists for the reason that screening and scrutiny of air cargo are at present not as extensive as a mandatory screening of passengers and inspected luggage.